Connecticut may be about as far from Mexico as anyone can get while staying in the United States, but there are many fine restaurants in the Nutmeg State which have brought the cuisine of Old Mexico to New England. These are not mere taco barns or burrito vendors, but restaurants which use authentic ingredients and real recipes from Mexico, and which offer some incredible treats to spice up the often dull palates of New England diners.
Stop by any one of these Connecticut bars and restaurants this summer and treat yourself to this delicious delicacy.
Cheers to the weekend, or end of a tough work day. Wether you are planning a happy hour with coworkers and friends or making a dinner date, finding a delicious tasting margarita doesn’t have to be difficult. When searching for the perfect margarita to quench your thirst Connecticut is guaranteed not to disappoint. Stop by one of these top Mexican restaurant and bars for the best margaritas in state.
What would a Cinco de Mayo party or any visit to a Mexican restaurant be without tequila? The distilled beverage made from the agave plant is Mexico’s national drink, and is the premiere ingredient in margaritas and so many other fabulous cocktails. Here are five of the top tequila cocktails, courtesy of the staff at one of Connecticut’s finest Mexican restaurants, Tequila Mockingbird.
Mexicans and their descendants and friends around the world honor the courage of the defenders of Puebla every year on the 5th of May – usually by eating, drinking, dancing and singing along to loud and joyful music – most of which can be done at each of these five great restaurants in Connecticut.
Here are five great bars in Connecticut to get that special cocktail.
You don’t have to travel to Mexico for a quality margarita. Consider these five Connecticut bars and restaurants for a taste of the perfect margarita, whether frozen, on the rocks or a quirky take on the classic drink.