Like its Po’Boy, Grinder and storied Philly Cheesesteak cousins, tortas are more than just slices of meat stuck between two slabs of bread. Here are five places in Connecticut that serve up delicious tortas.
Sunday morning, shiny black shoes, skirts and a dress shirt, guys in ties, a priest, and confession. Welcome to brunch at Red Lulu in Norwalk. Every Sunday morning from 11:30 a.m. to 3 p.m. the nightlife geared, gothic style tequila bar, transforms to a church theme, serving up brunch that will turn you into a sinner many times over.
If you’re in Connecticut and are looking for authentic Mexican cuisine, you won’t have to hop on a plane at Bradley International to find it. There are a number of restaurants that have some of the best Mexican food in Connecticut.