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Cindy Hartog

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Ask A Connecticut Expert: Compiling The Perfect Holiday Menu

Cindy Hartog knows how to throw a party. Here are three tips on putting together a holiday party from this master of culinary entertainment, and one of her favorite – and simplest – recipes to add to the fun.

12/04/2013

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Tired of Turkey? Main Course Alternatives For Thanksgiving

Thanksgiving is not just about turkey – especially for those who do not like or are tired of the traditional stuffed bird. Many families prefer a roast, seafood, lasagna or even a rice-based dish. Here are just four main course alternatives.

11/01/2013

(Photo by Andrew H. Walker/Getty Images for Tribeca Film Festival)

Ask A Connecticut Chef: Top Mother’s Day Brunch Recipes

Making mom brunch is a great way for kids to make an affordable yet special meal that says “Thanks, Mom – and we love you.”

05/08/2013

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Cooking Ideas For Kids From A Connecticut Chef

Cooking with children should be messy, exciting and fun; at least that’s what Connecticut chefs Kashia Cave and Cindy Hartog, who have devoted their careers to kitchen crafts with kids, believe.

01/04/2013

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